World Food Day 2021 – Strategic thinking on food security for Sri Lankans
The world food day theme 2021 is a good one as all themes go. This year...
WITH A WHISK IN HER HAND AND DANCE SHOES ON HER FEET!
12 Jun 2021
Nevindee Amarasinghe2021-06-12T15:09:06+05:30“Life is about taking whisks and chasse towards your dreams!” This is a phrase Annie Ligory,...
SANASA empowers rural communities with Model Spice Processing plant in Orgodapola
4 May 2021
Nevindee Amarasinghe2021-05-04T15:28:32+05:30 
Workout.lk to host webinar on ‘Health, Vitality, and Immunity for 2021’
28 Dec 2020
Nevindee Amarasinghe2020-12-28T21:10:02+05:30A new year dawns, and with it, comes hope. Not hope that things will magically change...
Formulating country-specific Food-Based Dietary Guidelines to impact better nutrition and health
4 Nov 2020
Nevindee Amarasinghe2020-11-04T20:30:41+05:30The Food Based Dietary Guidelines (FBDGs) form the single most powerful tool and equal platform to...
Founder of Sri Lanka’s first Health Food restaurant plans next chapter
27 Oct 2020
Nevindee Amarasinghe2020-10-27T20:30:09+05:30Sri Lanka’s burgeoning heath food industry owes much to Duaine Peiris, who was the first person...
More colour on my plate – more nutrients
29 Aug 2020
Nevindee Amarasinghe2020-08-29T20:27:40+05:30It is found that when some food is laid before them, people eat three times. First...
Going back to our roots. Our grandparents’ diet and lifestyle
13 Aug 2020
Nevindee Amarasinghe2020-08-13T01:50:30+05:30This fascinating topic takes us to a timeline 40 to 50 years ago and before. The extended...
The Introduction to Food Based Dietary Guidelines
22 Jul 2020
Nevindee Amarasinghe2020-07-22T11:03:01+05:30The current global health disaster COVID-19 (also commonly called coronavirus) pandemic, is an “important moment” to...